植物名录
按 pH、EC、DLI、光周期和生长周期收录的 55 种植物。筛选后打开任一条目即可查看完整资料。
| № | 名称 | 类别 | 难度 | pH | EC | DLI | 周期 | → |
|---|---|---|---|---|---|---|---|---|
| 001 | ◆lettuce | 叶菜 | 1/5 | 5.5–6.5 | 0.8–1.2 | 14.0 | 28–35天 | → |
| 002 | ●basil | 香草 | 1/5 | 5.5–6.5 | 1.0–1.6 | 20.0 | 35–45天 | → |
| 003 | ◆spinach | 叶菜 | 2/5 | 6.0–7.0 | 1.8–2.3 | 12.0 | 35–45天 | → |
| 004 | ■cherry-tomato | 果菜 | 3/5 | 5.8–6.3 | 2.0–3.5 | 25.0 | 60–80天 | → |
| 005 | ■strawberry | 果菜 | 3/5 | 5.5–6.5 | 1.4–2.0 | 18.0 | 90–120天 | → |
| 006 | ■bell-pepper | 果菜 | 3/5 | 5.8–6.3 | 1.8–2.5 | 22.0 | 70–90天 | → |
| 007 | ◆arugula | 叶菜 | 1/5 | 6.0–7.0 | 0.8–1.4 | 12.0 | 21–28天 | → |
| 008 | ●mint | 香草 | 1/5 | 5.5–7.0 | 1.2–1.8 | 18.0 | 40–60天 | → |
| 009 | ◆kale | 叶菜 | 2/5 | 6.0–7.0 | 1.5–2.0 | 15.0 | 50–70天 | → |
| 010 | ◆swiss-chard | 叶菜 | 2/5 | 6.0–7.5 | 1.8–2.3 | 14.0 | 50–60天 | → |
| 011 | ◆bok-choy | 叶菜 | 1/5 | 6.0–7.0 | 1.5–2.5 | 14.0 | 35–45天 | → |
| 012 | ●cilantro | 香草 | 2/5 | 6.5–6.7 | 1.3–1.8 | 13.0 | 50–55天 | → |
| 013 | ●parsley | 香草 | 1/5 | 6.0–6.5 | 1.4–1.8 | 14.0 | 70–90天 | → |
| 014 | ■cucumber | 果菜 | 3/5 | 5.5–6.0 | 1.7–2.5 | 23.0 | 55–65天 | → |
| 015 | ◆butterhead-lettuce | 叶菜 | 1/5 | 5.5–6.5 | 0.8–1.4 | 13.0 | 28–40天 | → |
| 016 | ◆iceberg-lettuce | 叶菜 | 1/5 | 5.5–6.5 | 0.8–1.4 | 13.0 | 28–40天 | → |
| 017 | ◆looseleaf-lettuce | 叶菜 | 1/5 | 5.5–6.5 | 0.8–1.4 | 13.0 | 28–40天 | → |
| 018 | ◆mustard-greens | 叶菜 | 1/5 | 5.5–6.5 | 0.8–1.4 | 13.0 | 28–40天 | → |
| 019 | ◆watercress | 叶菜 | 1/5 | 5.5–6.5 | 0.8–1.4 | 13.0 | 28–40天 | → |
| 020 | ◆endive | 叶菜 | 1/5 | 5.5–6.5 | 0.8–1.4 | 13.0 | 28–40天 | → |
| 021 | ◆mizuna | 叶菜 | 1/5 | 5.5–6.5 | 0.8–1.4 | 13.0 | 28–40天 | → |
| 022 | ◆tatsoi | 叶菜 | 1/5 | 5.5–6.5 | 0.8–1.4 | 13.0 | 28–40天 | → |
| 023 | ◆mache | 叶菜 | 1/5 | 5.5–6.5 | 0.8–1.4 | 13.0 | 28–40天 | → |
| 024 | ●thai-basil | 香草 | 2/5 | 5.5–6.5 | 1.0–1.6 | 18.0 | 40–60天 | → |
| 025 | ●lemon-basil | 香草 | 2/5 | 5.5–6.5 | 1.0–1.6 | 18.0 | 40–60天 | → |
| 026 | ●spearmint | 香草 | 2/5 | 5.5–6.5 | 1.0–1.6 | 18.0 | 40–60天 | → |
| 027 | ●oregano | 香草 | 2/5 | 5.5–6.5 | 1.0–1.6 | 18.0 | 40–60天 | → |
| 028 | ●thyme | 香草 | 2/5 | 5.5–6.5 | 1.0–1.6 | 18.0 | 40–60天 | → |
| 029 | ●rosemary | 香草 | 2/5 | 5.5–6.5 | 1.0–1.6 | 18.0 | 40–60天 | → |
| 030 | ●dill | 香草 | 2/5 | 5.5–6.5 | 1.0–1.6 | 18.0 | 40–60天 | → |
| 031 | ●chives | 香草 | 2/5 | 5.5–6.5 | 1.0–1.6 | 18.0 | 40–60天 | → |
| 032 | ●sage | 香草 | 2/5 | 5.5–6.5 | 1.0–1.6 | 18.0 | 40–60天 | → |
| 033 | ●tarragon | 香草 | 2/5 | 5.5–6.5 | 1.0–1.6 | 18.0 | 40–60天 | → |
| 034 | ●lemon-balm | 香草 | 2/5 | 5.5–6.5 | 1.0–1.6 | 18.0 | 40–60天 | → |
| 035 | ■beefsteak-tomato | 果菜 | 3/5 | 5.8–6.3 | 1.8–3.0 | 24.0 | 70–100天 | → |
| 036 | ■hot-pepper | 果菜 | 3/5 | 5.8–6.3 | 1.8–3.0 | 24.0 | 70–100天 | → |
| 037 | ■eggplant | 果菜 | 3/5 | 5.8–6.3 | 1.8–3.0 | 24.0 | 70–100天 | → |
| 038 | ■zucchini | 果菜 | 3/5 | 5.8–6.3 | 1.8–3.0 | 24.0 | 70–100天 | → |
| 039 | ■bush-beans | 果菜 | 3/5 | 5.8–6.3 | 1.8–3.0 | 24.0 | 70–100天 | → |
| 040 | ■peas | 果菜 | 3/5 | 5.8–6.3 | 1.8–3.0 | 24.0 | 70–100天 | → |
| 041 | ▲microgreen-broccoli | 芽苗菜 | 1/5 | 5.5–6.5 | 0.4–1.0 | 10.0 | 7–14天 | → |
| 042 | ▲microgreen-radish | 芽苗菜 | 1/5 | 5.5–6.5 | 0.4–1.0 | 10.0 | 7–14天 | → |
| 043 | ▲pea-shoots | 芽苗菜 | 1/5 | 5.5–6.5 | 0.4–1.0 | 10.0 | 7–14天 | → |
| 044 | ▲sunflower-microgreen | 芽苗菜 | 1/5 | 5.5–6.5 | 0.4–1.0 | 10.0 | 7–14天 | → |
| 045 | ▲buckwheat-microgreen | 芽苗菜 | 1/5 | 5.5–6.5 | 0.4–1.0 | 10.0 | 7–14天 | → |
| 046 | ▲beet-microgreen | 芽苗菜 | 1/5 | 5.5–6.5 | 0.4–1.0 | 10.0 | 7–14天 | → |
| 047 | ▲mustard-microgreen | 芽苗菜 | 1/5 | 5.5–6.5 | 0.4–1.0 | 10.0 | 7–14天 | → |
| 048 | ▲cilantro-microgreen | 芽苗菜 | 1/5 | 5.5–6.5 | 0.4–1.0 | 10.0 | 7–14天 | → |
| 049 | ▲wheatgrass | 芽苗菜 | 1/5 | 5.5–6.5 | 0.4–1.0 | 10.0 | 7–14天 | → |
| 050 | ▲amaranth-microgreen | 芽苗菜 | 1/5 | 5.5–6.5 | 0.4–1.0 | 10.0 | 7–14天 | → |
| 051 | ◇nasturtium | 特色作物 | 2/5 | 5.5–6.5 | 1.0–1.6 | 16.0 | 60–90天 | → |
| 052 | ◇pansy | 特色作物 | 2/5 | 5.5–6.5 | 1.0–1.6 | 16.0 | 60–90天 | → |
| 053 | ◇marigold | 特色作物 | 2/5 | 5.5–6.5 | 1.0–1.6 | 16.0 | 60–90天 | → |
| 054 | ◇stevia | 特色作物 | 2/5 | 5.5–6.5 | 1.0–1.6 | 16.0 | 60–90天 | → |
| 055 | ◇aloe-vera | 特色作物 | 2/5 | 5.5–6.5 | 1.0–1.6 | 16.0 | 60–90天 | → |
常见问题
- 大多数水培植物需要多少pH和EC?
- 大多数作物在pH 5.5–6.5时生长最好。EC因作物而异:生菜等叶菜为0.8–1.2 mS/cm,果菜类则更高。每个植物档案都列出了各自的范围。
- 最容易水培的植物是什么?
- 生菜。定植后28–35天即可收获,能容忍新手的失误,可在深水培(DWC)、NFT或Kratky法中生长。
- 如何使用这些植物档案?
- 打开某种植物,查看其pH、EC、光照(DLI)和温度目标、适合的系统以及到收获的天数,然后把营养液箱调到这些数值。